Tree from Mexico and South America that is used both to provide shade to
chocolate trees and also enrich the soil; hence the common name meaning
"mother of cocoa." The wood is durable and useful for posts and railway ties.
It is a small to medium-sized,
thornless tree which usually attains a height of 10-12 m. Branching is
frequently from the base with basal diameters reaching 50-70 cm. The bark is
smooth but can vary in colour from whitish grey to deep red-brown. The stem
and branches are commonly flecked with small white lenticels.Infloresences
appear as clustered racemes on distal parts on new and old wood, 5-15 cm long,
flowers borne singly with 20-40 per raceme. Flowers bright pink to lilac,
tinged with white, usually with a diffuse pale yellow spot at the base of the
standard petal, calyx glabrous, green, often tinged red. The best time for
the flowers is February to April. The fruit is a 2-valved long pod.
In various parts of America, the bark is used as rat poison.
Identification credit: Tabish
Photographed in Maharashtra and Bangalore.
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The flower labeled Mexican Lilac is ...